Blood types and their personalities
by nate on Sunday, February 8th, 2009 | Knowledge, Life | 4 Comments
This article is sent by a friend of mine, thanks Melvin.
Please check the accuracy of the percentage result, or just take it for fun…=p
Blood type. How many people have it?
O + 40 %
O - 7 %
A + 34 %
A - 6 %
B + 8 %
B - 1 %
AB + 3 %
AB - 1 %
Does Your Blood Type Reveal Your Personality?
TYPE O
You want to be a leader, and when you see something you want, you keep striving until you achieve your goal. You are a trend-setter, loyal, passionate, and self-confident. Your weaknesses include vanity and jealously and a tendency to be too competitive.
TYPE A
You like harmony, peace and organization. You work well with others, and are sensitive, patient and affectionate. Among your weaknesses are stubbornness and an inability to relax.
TYPE B
You’re a rugged individualist, who’s straightforward and likes to do things your own way. Creative and flexible, you adapt easily to any situation. But your insistence on being independent can sometimes go too far and become a weakness.
TYPE AB
Cool and controlled, you’re generally well liked and always put people at ease. You’re a natural entertainer who’s tactful and fair. But you’re standoffish, blunt, and have difficulty making decisions.
Blood Type Diet
by bintangkecil on Friday, November 14th, 2008 | Health, Knowledge | 5 Comments
Does your blood type represent a genetic marker that indicates which foods you can process best, and which might give you problems?
Does your blood type suggest predisposition to particular dysfunctions or vulnerability to certain diseases?
Can we identify a diet plan, determine appropriate vitamin and mineral supplements, and develop exercise regimens on the basis of blood type? Even sketch out basic personality traits?
The answers are YES, YES, YES, and YES.
Here’s an interesting facts from http://intraspec.ca/blood.php
[t]he essence of the blood type connection rests in these facts:
* Your blood type - O, A, B, AB - is a powerful genetic fingerprint that identifies you as surely as your DNA.
* When you use the individualized characteristics of your blood type as a guidepost for eating and living, you will be healthier, you will naturally reach your ideal weight, and you will slow the process of aging.
* Your blood type is a more reliable measure of your identity than race, culture, or geography. It is a genetic blueprint for who you are, a guide to how you can live most healthfully.
* The key to the significance of blood type can be found in the story of human evolution: Type O is the oldest; Type A evolved with agrarian society; Type B emerged as humans migrated north into colder, harsher territories; and Type AB was a thoroughly modern adaptation, a result of the intermingling of disparate groups. This evolutionary story relates directly to the dietary needs of each blood type today.
Fundamental to this theory is the idea that lectins, proteins found in many foods of high nutritional value, have glue-like properties that affect your blood. “Simply put,” writes D’Adamo, “when you eat a food containing protein lectins that are incompatible with your blood type antigen, the lectins target an organ or bodily system…and begin to agglutinate blood cells in that area” (p.23). Each of the four blood types is described in terms of an antigen. Type O is the simplest, comprised of a basic sugar called fucose. The Type A antigen consists of fucose and N-acetyl-galactosamine; Type B, of fucose and D-galactosamine; and Type AB, of fucose, N-galactosamine and D-galactosamine. Each of these antigens presents a “unique shape,” and lectins fitting that shape can interact. In my illustration below (adapted from p.26), food lectins interact with and agglutinate cells of one blood type at left; but not with those of another type at right, because its cells possess a different shape.

See your diet according to your blood type:






